Nutrition, respiration, transportation, and excretion – core biology concepts.
Classification, kingdoms, and characteristics of plants and animals – Class 9–10 focus.
Nervous system, hormones, reflex actions, and plant coordination.
Genetics, DNA, inheritance, variation, and evolutionary concepts.
Air, water, soil, forests, biodiversity – sustainable resource management.
Ecosystems, food chains, human impact, and conservation practices.
Living organisms, habitats, body movements, food, and components of food.
Nutrition in plants & animals, fiber to fabric, reproduction in plants & humans.
Crop production, microorganisms, conservation, cell structure, and reproduction.
Diversity in living organisms, tissues, health, natural resources, improvement in food resources.
Life processes, control & coordination, heredity, evolution, and environment.
Diversity in Plant & Animal Kingdoms, Cell Biology, Biomolecules, Human Physiology.
Reproduction, Genetics, Evolution, Health, Biotechnology, Ecology, and Organisms.